Thursday, November 23, 2017

From the SHOWCASE archives...

SHOWCASE #10: November 15, 2013

A few people have emailed to ask why I stopped running these From the SHOWCASE archives... posts. The short answer is that these posts were part of a clever plan to drum up interest in SHOWCASE Volume 1, which we were planning to release on December 1st, with SHOWCASE Volume 2 to follow on December 15th and Volume 3 in January. However, with the sudden shutdown of Pronoun.com, we’ve had to go back to the drawing board and start over on this project.
In the meantime, though, in honor of the American national holiday of Thanksgiving and all its trimmings, we’ve dug deep into the archives and pulled out SHOWCASE #10, better known in-house as the “Food Trilogy,” which features:
» “An Indelible Feast,” by Alex Shvartsman
Adria’s is the most expensive restaurant in the world, because they can serve diners nearly anything—with just one small exception...
» “Stanhope’s Finest,” by Natalie J. E. Potts
“I am a survivor from the Meso-Air crash, requesting rescue from Sydney, Australia. I need urgent medical assistance. I think I might have eaten some poisonous crabs. They were green with red dots, and oh my God...”
» “Allegory at Table Seven,” by Jarod K. Anderson
Rounding out this week’s Food Trilogy, the story that asks, what happens when the impossible meets the unbelievable over a nice Greek salad?
» Badger & Vole Review: THOR: THE DARK WORLD
Which seems like an apt lead-in for Badger & Vole Review: THOR: RAGNAROK, which will be appearing on this site Any Day Now.
» “Appliancé,” by Bruce Bethke
I’d actually forgotten this one was out there, but in light of the current Friday Challenge, this seems like a fortuitous rediscovery. This story was part of our short-lived Learning Experiences series, in which we reprinted previously published stories along with the author’s account of just exactly what he or she had to go through to get the story published. In retrospect, this was an interesting idea, and perhaps worth reviving. What do you think?
Finally, for those who recognize that this national holiday is not merely about getting stuffed, but also about football, we offer this bonus feature for dessert:
» “Jesus Leads the Jets to the AFC Championship,” by Pete McArdle
Bon appetit!

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